A harmful algal bloom ( HAB), or excessive algae growth, sometimes called a red tide in marine environments, is an algal bloom that causes negative impacts to other organisms by production of natural phycotoxin, anoxic waters, mechanical damage to other organisms, or by other means. HABs are sometimes defined as only those algal blooms that produce toxins, and sometimes as any algal bloom that can result in severely lower oxygen levels in natural waters, killing organisms in marine habitats or . Blooms can last from a few days to many months. After the bloom dies, the microorganism that decompose the dead algae use up more of the oxygen, generating a "dead zone" which can cause fish kill. When these zones cover a large area for an extended period of time, neither fish nor plants are able to survive.
It is sometimes unclear what causes specific HABs as their occurrence in some locations appears to be entirely natural, while in others they appear to be a result of human activities. In certain locations there are links to particular drivers like nutrients, but HABs have also been occurring since before humans started to affect the environment. HABs are induced by eutrophication, which is an overabundance of nutrients in the water. The two most common nutrients are fixed nitrogen (, ammonia, and urea) and phosphate. The excess nutrients are emitted by agriculture, industrial pollution, excessive fertilizer use in urban/suburban areas, and associated urban runoff. Higher water temperature and low circulation also contribute.
HABs can cause significant harm to animals, the environment and economies. They have been increasing in size and frequency worldwide, a fact that many experts attribute to global climate change. The U.S. National Oceanic and Atmospheric Administration (NOAA) predicts more harmful blooms in the Pacific Ocean. Potential remedies include chemical treatment, additional reservoirs, sensors and monitoring devices, reducing nutrient runoff, research and management as well as monitoring and reporting.
Terrestrial runoff, containing fertilizer, sewage and livestock wastes, transports abundant nutrients to the seawater and stimulates bloom events. Natural causes, such as river floods or upwelling of nutrients from the sea floor, often following massive storms, provide nutrients and trigger bloom events as well. Increasing coastal developments and aquaculture also contribute to the occurrence of coastal HABs. Effects of HABs can worsen locally due to wind driven Langmuir circulation and their biological effects.
Most blooms occur in warm waters with excessive nutrients. The harmful effects from such blooms are due to the toxins they produce or from using up oxygen in the water which can lead to fish die-offs. "What you need to know about toxic algae blooms", USA Today, August 7, 2015 Not all produce toxins, however, with some only discoloring water, producing a smelly odor, or adding a bad taste to the water. Unfortunately, it is not possible to tell if a bloom is harmful from just appearances, since sampling and microscopic examination is required. In many cases microscopy is not sufficient to tell the difference between toxic and non-toxic populations. In these cases, tools can be employed to measure the toxin level or to determine if the toxin-production genes are present.
A similarly broad definition of HABs was adopted by the US Environmental Protection Agency in 2008 who stated that HABs include "potentially toxic (auxotrophic, heterotrophic) species and high-biomass producers that can cause hypoxia and anoxia and indiscriminate mortalities of marine life after reaching dense concentrations, whether or not toxins are produced".
As a technical term, it is being replaced in favor of more precise terminology, including the generic term "harmful algal bloom" for harmful species, and "algal bloom" for benign species.
In August 2021, there were 47 lakes confirmed to have algal blooms in New York State alone. In September 2021, Spokane County's Environmental Programs issued a HAB alert for Newman Lake following tests showing potentially harmful toxicity levels for cyanobacteria, while in the same month record-high levels of microcystins were reported leading to an extended 'Do Not Drink' advisory for 280 households at Clear Lake, California's second-largest freshwater lake. Water conditions in Florida, meanwhile, continue to deteriorate under increasing nutrient inflows, causing severe HAB events in both freshwater and marine areas.
HABs also cause harm by blocking the sunlight used by plants and algae to photosynthesise, or by depleting the dissolved oxygen needed by fish and other aquatic animals, which can lead to fish die-offs. When such oxygen-depleted water covers a large area for an extended period of time, it can become hypoxic or even anoxic; these areas are commonly called dead zones. These dead zones can be the result of numerous different factors ranging from natural phenomenon to deliberate human intervention, and are not just limited to large bodies of fresh water as found in the great lakes, but are also prone to bodies of salt water as well.
Diatoms produce domoic acid, another neurotoxin, which can cause seizures in higher vertebrates and birds as it concentrates up the food chain. Domoic acid readily accumulates in the bodies of shellfish, sardines, and anchovies, which if then eaten by sea lions, otters, cetaceans, birds or people, can affect the nervous system causing serious injury or death. In the summer of 2015, the state governments closed important shellfish fisheries in Washington, Oregon, and California because of high concentrations of domoic acid in shellfish.
In the marine environment, single-celled, microscopic, plant-like organisms naturally occur in the well-lit surface layer of any body of water. These organisms, referred to as phytoplankton or microalgae, form the base of the food web upon which nearly all other marine organisms depend. Of the 5000+ species of marine phytoplankton that exist worldwide, about 2% are known to be harmful or toxic. Blooms of harmful algae can have large and varied impacts on marine ecosystems, depending on the species involved, the environment where they are found, and the mechanism by which they exert negative effects.Díaz, Patricio,A., and Rosa I. Figueroa. "Toxic Algal Bloom Recurrence in the Era of Global Change: Lessons from the Chilean Patagonian Fjords." Microorganisms11.8 (2023): 1874. ProQuest. Web. 7 Mar. 2025.
The growth of marine phytoplankton (both non-toxic and toxic) is generally limited by the availability of nitrates and phosphates, which can be abundant in coastal upwelling zones as well as in agricultural run-off. The type of nitrates and phosphates available in the system are also a factor, since phytoplankton can grow at different rates depending on the relative abundance of these substances (e.g. ammonia, urea, nitrate ion).
A variety of other nutrient sources can also play an important role in affecting algal bloom formation, including iron, silica or carbon. Coastal water pollution produced by humans (including iron fertilization) and systematic increase in Global warming have also been suggested as possible contributing factors in HABs.
Among the causes of algal blooms are:
Residual nutrients in treated wastewater can also accumulate in downstream source water areas and fuel eutrophication, which leads progressively to a cyanobacteria-dominated system characterized by seasonal HABs. As more wastewater treatment infrastructure is built, more treated wastewater is returned to the natural water system, leading to a significant increase in these residual nutrients.
Residual nutrients combine with nutrients from other sources to increase the sediment nutrient stockpile that is the driving force behind phase shifts to entrenched eutrophic conditions.
This contributes to the ongoing degradation of dams, lakes, rivers, and reservoirs - source water areas that are starting to become known as ecological infrastructure, placing increasing pressure on wastewater treatment works and water purification plants. Such pressures, in turn, intensify seasonal HABs.
Although the drivers of harmful algal blooms are poorly understood, they do appear to have increased in range expansion and frequency in coastal areas since the 1980s.IPCC, 2019: Summary for Policymakers. In: IPCC Special Report on the Ocean and Cryosphere in a Changing Climate H.-O.. Cambridge University Press, Cambridge, UK and New York, NY, USA. . The is the result of human induced factors such as increased nutrient inputs (nutrient pollution) and climate change (in particular the warming of water temperatures). The parameters that affect the formation of HABs are ocean warming, marine heatwaves, oxygen loss, eutrophication and water pollution.Caretta, M.A., A. Mukherji, M. Arfanuzzaman, R.A. Betts, A. Gelfan, Y. Hirabayashi, T.K. Lissner, J. Liu, E. Lopez Gunn, R. Morgan, S. Mwanga, and S. Supratid, 2022: Chapter 4: Water. In: Climate Change 2022: Impacts, Adaptation and Vulnerability. Contribution of Working Group II to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change H.-O.. Cambridge University Press, Cambridge, UK and New York, NY, USA, pp. 551–712,
The occurrence of HABs in some locations appears to be entirely natural (algal blooms are a seasonal occurrence resulting from coastal upwelling, a natural result of the movement of certain ocean currents) while in others they appear to be a result of increased nutrient pollution from human activities.Lam CWY, Ho KC (1989) Red tides in Tolo Harbor, Hong Kong. In: Okaichi T, Anderson DM, Nemoto T (eds) Red tides. Biology, environmental science and toxicology. Elsevier, New York, pp 49–52. The growth of marine phytoplankton is generally limited by the availability of nitrates and phosphates, which can be abundant in agricultural run-off as well as coastal upwelling zones. Other factors such as iron-rich dust influx from large desert areas such as the Sahara Desert are thought to play a major role in causing HAB events. Some algal blooms on the Pacific Coast have also been linked to occurrences of large-scale climatic oscillations such as El Niño events.
In 2008, the U.S. government prepared a report on the problem, "Harmful Algal Bloom Management and Response: Assessment and Plan". "Harmful Algal Bloom Management and Response: Assessment and Plan" , Office of Science and Technology Policy, Sept. 2008 The report recognized the seriousness of the problem:
Researchers have reported the growth of HABs in Europe, Africa and Australia. Those have included blooms on some of the African Great Lakes, such as Lake Victoria, the second largest freshwater lake in the world. India has been reporting an increase in the number of blooms each year. "Boom in harmful algal blooms", The Hindu, Dec 20, 2010 In 1977 Hong Kong reported its first coastal HAB. By 1987 they were getting an average of 35 per year. Additionally, there have been reports of harmful algal blooms throughout popular Canadian lakes such as Beaver Lake and Quamichan Lake. These blooms were responsible for the deaths of a few animals and led to swimming advisories.
Global warming and pollution is causing algal blooms to form in places previously considered "impossible" or rare for them to exist, such as under the ice sheets in the Arctic, "NASA mission, led by Stanford biologist, finds massive algal blooms under Arctic sea ice", Stanford News, June 7, 2012 in Antarctica, "Behemoth Antarctic Algae Bloom Seen from Space", Life Science, March 7, 2012 the Himalayan Mountains, "Pollution, neglect and too much love killing once idyllic Himalayan lake", The Sydney Morning Herald, Nov. 5, 2011 the Rocky Mountains, "Addressing Algal Blooms in Rocky Mountain National Park", Jordan Ramis, August 6, 2015 and in the Sierra Nevada Mountains. " Algae in Sierra Nevada Mountain Wilderness Areas: Potential Health Hazards", Journal of Mountain Medicine and Ecology, University of California, Davis, Fall 2009
In the U.S., every coastal state has had harmful algal blooms over the last decade and new species have emerged in new locations that were not previously known to have caused problems. Inland, major rivers have seen an increase in their size and frequency. In 2015 the Ohio River had a bloom which stretched an "unprecedented" into adjoining states and tested positive for toxins, which created drinking water and recreation problems. "Toxic algae bloom now stretches 650 miles along Ohio river" , The Columbus Dispatch, Oct. 3, 2015 A portion of Utah's Jordan River was closed due to toxic algal bloom in 2016.
Off the west coast of South Africa, HABs caused by Alexandrium catanella occur every spring. These blooms of organisms cause severe disruptions in Fishery of these waters as the toxins in the phytoplankton cause filter-feeding shellfish in affected waters to become poisonous for human consumption.
Scientists have found that HABs were a prominent feature of previous mass , including the End-Permian Extinction.
In 1987 a new illness emerged: amnesic shellfish poisoning (ASP). People who had eaten from Prince Edward Island were found to have ASP. The illness was caused by domoic acid, produced by a diatom found in the area where the mussels were cultivated. A 2013 study found that toxic paralytic shellfish poisoning in the Philippines during HABs has caused at least 120 deaths over a few decades. "Lethal paralytic shellfish poisoning from consumption of green mussel broth, Western Samar, Philippines, August 2013", World Health Organization, Issue #2, April–June 2015 After a 2014 HAB incident in Monterey Bay, California, health officials warned people not to eat certain parts of anchovy, sardines, or crab caught in the bay. In 2015 most shellfish fisheries in Washington, Oregon and California were shut down because of high concentrations of toxic domoic acid in shellfish. People have been warned that inhaling vapors from waves or wind during a HAB event may cause asthma attacks or lead to other respiratory ailments.
In 2018 agricultural officials in Utah worried that even crops could become contaminated if irrigated with toxic water, although they admit that they can't measure contamination accurately because of so many variables in farming. They issued warnings to residents, however, out of caution.
In some locations visitors have been warned not to even touch the water. Boaters have been told that toxins in the water can be inhaled from the spray from wind or waves. Ocean beaches, lakes and rivers have been closed due to algal blooms. "Utah County portion of Jordan River closed due to toxic algal bloom" , Daily Herald, July 21, 2016 After a dog died in 2015 from swimming in a bloom in California's Russian River, officials likewise posted warnings for parts of the river. "Dog dies on Russian River, tests positive for toxic algae" , Sept. 3, 2015 Boiling the water at home before drinking does not remove the toxins.
In August 2014 the city of Toledo, Ohio, advised its 500,000 residents to not drink tap water as the high toxin level from an algal bloom in western Lake Erie had affected their water treatment plant's ability to treat the water to a safe level. "Toxic Algae Bloom Leaves 500,000 Without Drinking Water in Ohio", Ecowatch, August 3, 2014 The emergency required using bottled water for all normal uses except showering, which seriously affected public services and commercial businesses. The bloom returned in 2015 "The Big-Ag-Fueled Algae Bloom That Won't Leave Toledo's Water Supply Alone", Mother Jones, August 5, 2016 and was forecast again for the summer of 2016. "Lake Erie's Toxic Algae Bloom Forecast for Summer 2016", EcoWatch, June 13, 2016
In 2004, a bloom in Kisumu Bay, which is the drinking water source for 500,000 people in Kisumu, Kenya, suffered from similar water contamination. "World Stands By As Algae and Dead Zones Ruin Water", Circle of Blue, Sept. 25, 2014 In China, water was cut off to residents in 2007 due to an algal bloom in its third largest lake, which forced 2 million people to use bottled water. "Algae smother Chinese lake, millions panic", NBC News, May 31, 2007 A smaller water shut-down in China affected 15,000 residents two years later at a different location. "Algal bloom in Central China reservoir affects drinking water of 15,000", Chinaview, July 8, 2009 Australia in 2016 also had to cut off water to farmers. "Blue-green algal bloom chokes Murray, cuts water to farmers", The Age, March 9, 2016
Alan Steinman of Grand Valley State University has explained that among the major causes for the algal blooms in general, and Lake Erie specifically, is because blue-green algae thrive with high nutrients, along with warm and calm water. Lake Erie is more prone to blooms because it has a high nutrient level and is shallow, which causes it to warm up more quickly during the summer.Video interview: Dr. Alan Steinman on Algal Blooms in Lake Erie 13 min.
Symptoms from drinking toxic water can show up within a few hours after exposure. They can include nausea, vomiting, and diarrhea, or trigger headaches and gastrointestinal problems. Although rare, liver toxicity can cause death. Those symptoms can then lead to dehydration, another major concern. In high concentrations, the toxins in the algal waters when simply touched can cause skin rashes, irritate the eyes, nose, mouth or throat. Those with suspected symptoms are told to call a doctor if symptoms persist or they can't hold down fluids after 24 hours.
In studies at the population level bloom coverage has been significantly related to the risk of non-alcoholic liver disease death.
Less than one percent of algal blooms produce hazardous toxins, such as microcystins. Although blue-green or other algae do not usually pose a direct threat to health, the toxins (poisons) which they produce are considered dangerous to humans, land animals, sea mammals, birds and fish when the toxins are ingested. The toxins are neurotoxins which destroy nerve tissue which can affect the nervous system, brain, and liver, and can lead to death.
In the U.S., the seafood consumed by humans is tested regularly for toxins by the USDA to ensure safe consumption. Such testing is common in other nations. However, improper harvesting of shellfish can cause paralytic shellfish poisoning and neurotoxic shellfish poisoning in humans. Some symptoms include drowsiness, diarrhea, nausea, loss of motor control, tingling, numbing or aching of extremities, incoherence, and respiratory paralysis. Reports of skin irritation after swimming in the ocean during a HAB are common.
When the HAB cells rupture, they release extracellular brevetoxins into the environment. Some of those stay in the ocean, while other particles get aerosolized. During onshore winds, brevetoxins can become aerosolized by bubble-mediated transport, causing respiratory irritation, bronchoconstriction, coughing, and wheezing, among other symptoms.Backer et al., Lorraine C., Laura E. Flemming, Alan Rowan. "Recreational exposure to aerosolized brevetoxins during Florida red tide events." Harmful Algae 2 (2003): 19–28. 6 March 2018.
It is recommended to avoid contact with wind-blown aerosolized toxin. Some individuals report a decrease in respiratory function after only 1 hour of exposure to a K. brevis red-tide beach and these symptoms may last for days.Fleming LE, Kirkpatrick B, Backer LC, et al. Initial evaluation of the effects of aerosolized Florida red tide toxins (brevetoxins) in persons with asthma. Environ Health Perspect. 2005;113:650–657. People with severe or persistent respiratory conditions (such as chronic lung disease or asthma) may experience stronger adverse reactions.
The National Oceanic and Atmospheric Administration's National Ocean Service provides a public conditions report identifying possible respiratory irritation impacts in areas affected by HABs.
Similar blooms have become more common in Europe, with France among the countries reporting them. In the summer of 2009, beaches in northern Brittany became covered by tonnes of potentially lethal rotting green algae. A horse being ridden along the beach collapsed and died from fumes given off by the rotting algae. "Lethal algae take over beaches in northern France", The Guardian, U.K., August 10, 2009
The economic damage resulting from lost business has become a serious concern. According to one report in 2016, the four main economic impacts from harmful algal blooms come from damage to human health, fisheries, tourism and recreation, and the cost of monitoring and management of area where blooms appear. EPA estimates that algal blooms impact 65 percent of the country's major estuaries, with an annual cost of $2.2 billion. In the U.S. there are an estimated 166 coastal dead zones. Because data collection has been more difficult and limited from sources outside the U.S., most of the estimates as of 2016 have been primarily for the U.S. "Algal bloom and its economic impact", European Commission Joint Research Centre, 2016
In port cities in the Shandong Province of eastern China, residents are no longer surprised when massive algal blooms arrive each year and inundate beaches. Prior to the Beijing Olympics in 2008, over 10,000 people worked to clear 20,000 tons of dead algae from beaches. "China: Yellow Sea turns green as Qingdao beaches are covered in algae", International Business Times, July 7, 2015 In 2013 another bloom in China, thought to be its largest ever, "China hit by largest-ever algae bloom", Phys.org, July 4, 2013 covered an area of 7,500 square miles, and was followed by another in 2015 which blanketed an even greater 13,500 square miles. The blooms in China are thought to be caused by pollution from untreated agricultural and industrial discharges into rivers leading to the ocean. "Slimy green algae is taking over China's beaches for an alarming reason", Business Insider, July 13, 2015
In 2009, the economic impact for the state of Washington's coastal counties dependent on its fishing industry was estimated to be $22 million. In 2016, the U.S. seafood industry expected future lost revenue could amount to $900 million annually.
NOAA has provided a few cost estimates for various blooms over the past few years: $10.3 million in 2011 due to a HAB at Texas oyster landings; $2.4 million lost income by tribal commerce from 2015 fishery closures in the pacific northwest; $40 million from Washington state's loss of tourism from the same fishery closure.
Along with damage to businesses, the toll from human sickness results in lost wages and damaged health. The costs of medical treatment, investigation by health agencies through water sampling and testing, and the posting of warning signs at effected locations is also costly. "Estimated Annual Economic Impacts from Harmful Algal Blooms (HABs) in the United States", Woods Hole Oceanographic Institution, September 2000
The closures applied to areas where this algae bloom occurs has a big negative impact of the fishing industries, add to that the high fish mortality that follows, the increase in price due to the shortage of fish available and decrease in the demand for seafood due to the fear of contamination by toxins. This causes a big economic loss for the industry.
Economic costs are estimated to rise. In June 2015, for instance, the largest known toxic HAB forced the shutdown of the west coast shellfish industry, the first time that has ever happened. One Seattle NOAA expert commented, "This is unprecedented in terms of the extent and magnitude of this harmful algal bloom and the warm water conditions we're seeing offshore...." "Biggest-ever toxic algal bloom hits West Coast, shutting down shellfish industries", Oregon Live, June 16, 2015 The bloom covered a range from Santa Barbara, California northward to Alaska. "Toxic algae bloom in Pacific Ocean could be largest ever", CBS News, June 17, 2015
The negative impact on fish can be even more severe when they are confined to pens, as they are in fish farms. In 2007 a fish farm in British Columbia lost 260 tons of salmon as a result of blooms, Algae Blooms in fish farming, Farmed and Dangerous.org and in 2016 a farm in Chile lost 23 million salmon after an algal bloom. "One Of The U.S.'s Top Salmon Providers Just Lost Millions Of Salmon", Climate Progress, March 10, 2016
Blooms can harm the environment even without producing toxins by depleting oxygen from the water when growing and while decaying after they die. Blooms can also block sunlight to organisms living beneath it. A record-breaking number and size of blooms have formed in the Pacific coast, in Lake Erie, in the Chesapeake Bay and in the Gulf of Mexico, where a number of dead zones were created as a result. "Toxic Algal Blooms Aren't Just Florida's Problem. And They're On The Rise.", Huffington Post, July 7, 2016 In the 1960s the number of dead zones worldwide was 49; the number rose to over 400 by 2008.
Among the largest dead zones were those in northern Europe's Baltic Sea and the Gulf of Mexico, which affects a $2.8 billion U.S. fish industry. Unfortunately, dead zones rarely recover and usually grow in size. One of the few dead zones to ever recover was in the Black Sea, which returned to normal fairly quickly after the collapse of the Soviet Union in the 1990s due to a resulting reduction in fertilizer use.
Other countries have reported similar impacts, with cities such as Rio de Janeiro, Brazil seeing major fish die-offs from blooms becoming a common occurrence. "Brazil removes 50 tons of dead fish from Olympic waters", Aljazeera, April 21, 2015 In early 2015, Rio collected an estimated 50 tons of dead fish from the lagoon where water events in the 2016 Olympics were planned to take place.
The Monterey Bay has suffered from harmful algal blooms, most recently in 2015: "Periodic blooms of toxin-producing Pseudo-nitzschia diatoms have been documented for over 25 years in Monterey Bay and elsewhere along the U.S. west coast. During large blooms, the Bioaccumulation in shellfish and small fish such as anchovies and sardines that feed on algae, forcing the closure of some fisheries and poisoning marine mammals and birds that feed on contaminated fish."Tim Stephens, Large bloom of toxic algae under way in Monterey Bay and beyond, UC Santa Cruz (June 2, 2015). Similar fish die-offs from toxic algae or lack of oxygen have been seen in Russia, "Kamensk local authorities have hired contractors to clean up mountains of dead fish from the beaches", July 18, 2016 Colombia, "Fish kills reported in the Palafitos", W Radio, July 17, 2016 Vietnam, "Thanh Hoa: Locals wear masks as smell from dead fish overpowering", Vietnam.net, July 19, 2016 China, "Hongze Lake Suqian great, full of dead fish breeding area", Modern Express Network, July 6, 2016 Canada, "Massive fish kill in Quebec's Yamaska River puzzle scientists", Digital Journal, July 4, 2016 Turkey, "Scores of starfish wash ashore in Turkey's northwest", Hurriyet Daily News, June 28, 2016 Indonesia, "90 Tons of Fish Die Darma Masal" , Radar Cirebon, June 2, 2016 and France. "Maine-et-Loire: Thousands of fish suffocated with the decline", France TV, June 18, 2016
Marine mammals have also been seriously harmed, as over 50 percent of unusual marine mammal deaths are caused by harmful algal blooms. In 1999, over 65 bottlenose dolphins died during a coastal HAB in Florida. In 2013 a HAB in southwest Florida killed a record number of Manatee. "Red Tide Algae Bloom Kills Record Number of Manatee" , Accuweather, March 13, 2013 Whales have also died in large numbers. During the period from 2005 to 2014, Argentina reported an average 65 baby whales dying which experts have linked to algal blooms. A whale expert there expects the whale population to be reduced significantly. "Algal Blooms Linked to Largest Die-Off of Great Whales Ever Recorded", EcoWatch, Oct. 29, 2015 In 2003 off Cape Cod in the North Atlantic, at least 12 humpback whales died from toxic algae from a HAB. "Toxic algae suspected in whale death", Nature, August 4, 2003 In 2015 Alaska and British Columbia reported many humpback whales had likely died from HAB toxins, with 30 having washed ashore in Alaska. "Our leading theory at this point is that the harmful algal bloom has contributed to the deaths," said a NOAA spokesperson. "30 Dead Whales Wash Ashore In Alaska; Scientists Commence Investigations", Nigerian News, August 24, 2015 "Toxic Algae Could Be Killing Dozens of Whales", Inverse, Sept. 16, 2015
Birds have died after eating dead fish contaminated with toxic algae. Rotting and decaying fish are eaten by birds such as pelicans, seagulls, , and possibly marine or land mammals, which then become poisoned. The nervous systems of dead birds were examined and had failed from the toxin's effect. On the Oregon and Washington coast, a thousand , or sea ducks, were also killed in 2009. "This is huge," said a university professor. "Foam from ocean algae bloom killing thousands of birds", Oregon Live, October 22, 2009 As dying or dead birds washed up on the shore, wildlife agencies went into "an emergency crisis mode."
It has even been suggested that harmful algal blooms are responsible for the deaths of animals found in fossil troves, such as the dozens of cetacean skeletons found at Cerro Ballena. Supplemental Material
Additional marine mammal species, like the highly endangered North Atlantic right whale, have been exposed to neurotoxins by preying on highly contaminated zooplankton.Durbin E et al. (2002) North Atlantic right whale, Eubalaena glacialis, exposed to paralytic shellfish poisoning (PSP) toxins by a zooplankton vector, Calanus finmarchicus. Harmful Algae I, : 243–251 (2002) With the summertime habitat of this species overlapping with seasonal blooms of the toxic dinoflagellate Alexandrium fundyense, and subsequent copepod grazing, foraging right whales will ingest large concentrations of these contaminated copepods. Ingestion of such contaminated prey can affect respiratory capabilities, feeding behavior, and ultimately the reproductive condition of the population.
Immune system responses have been affected by brevetoxin exposure in another critically endangered species, the loggerhead sea turtle. Brevetoxin exposure, from inhalation of aerosolized toxins and ingestion of contaminated prey, can have clinical signs of increased lethargy and muscle weakness in loggerhead sea turtles causing these animals to wash ashore in a decreased metabolic state with increases of immune system responses upon blood analysis.
Examples of common harmful effects of HABs include:
In addition to directly harming marine animals and vegetation loss, harmful algal blooms can also lead to ocean acidification, which occurs when the amount of carbon dioxide in the water is increased to unnatural levels. Ocean acidification slows the growth of certain species of fish and shellfish, and even prevents shell formation in certain species of mollusks. These subtle, small changes can add up over time to cause chain reactions and devastating effects on whole marine ecosystems.US Department of Commerce, N. O. and A. A. (NOAA). (2019, April 2). What is Eutrophication? NOAA'
The toxins released by the blooms can kill marine animals including , sea turtles, birds, and . The Florida Manatee, a subspecies of the West Indian Manatee, is a species often impacted by red tide blooms. Florida manatees are often exposed to the poisonous red-tide toxins either by consumption or inhalation. There are many small barnacles, crustaceans, and other
The nitrates and phosphorus in fertilizers cause algal blooms when they run off into lakes and rivers after heavy rains. Modifications in farming methods have been suggested, such as only using fertilizer in a targeted way at the appropriate time exactly where it can do the most good for crops to reduce potential runoff.Biello, David. "Deadly Algae Are Everywhere, Thanks to Agriculture", Scientific American, August 8, 2014 A method used successfully is drip irrigation, which instead of widely dispersing fertilizers on fields, drip-irrigates plant roots through a network of tubes and emitters, leaving no traces of fertilizer to be washed away.Siegel, Seth M. Let There Be Water: Israel's Solution for a Water-Starved World, Macmillan (2015) p. 66 Drip irrigation also prevents the formation of algal blooms in reservoirs for drinking water while saving up to 50% of water typically used by agriculture. "Israel: Innovations overcoming water scarcity", OECD Observer, April 2015 "How Israel survived its devastating drought", San Diego Union-Tribune, June 16, 2015
There have also been proposals to create buffer zones of foliage and wetlands to help filter out the phosphorus before it reaches water. Other experts have suggested using conservation tillage, changing crop rotations, and restoring wetlands. It is possible for some dead zones to shrink within a year under proper management.Larsen, Janet. "Dead Zones Increasing in the World's Coastal Waters", Earth Policy Institute, June 16, 2004
There have been a few success stories in controlling chemicals. After Norway's lobster fishery collapsed in 1986 due to low oxygen levels, for instance, the government in neighboring Denmark took action and reduced phosphorus output by 80 percent which brought oxygen levels closer to normal. Similarly, dead zones in the Black Sea and along the Danube River recovered after phosphorus applications by farmers were reduced by 60%.
Nutrients can be permanently removed from wetlands harvesting wetland plants, reducing nutrient influx into surrounding bodies of water. Research is ongoing to determine the efficacy of floating mats of cattails in removing nutrients from surface waters too deep to sustain the growth of wetland plants.
In the U.S., surface runoff is the largest source of nutrients added to rivers and lakes, but is mostly unregulated under the federal Clean Water Act. Locally developed initiatives to reduce nutrient pollution are underway in various areas of the country, such as the Great Lakes region and the Chesapeake Bay. To help reduce algal blooms in Lake Erie, the State of Ohio presented a plan in 2016 to reduce phosphorus runoff. "Ohio plan to restore Lake Erie won't mandate farming changes" , The Columbus Dispatch, July 27, 2016
In 2019, Chippewa Lake in Northeast Ohio became the first lake in the U.S. to successfully test a new chemical treatment. The chemical formula killed all of the toxic algae in the lake within a single day. The formula has already been used in China, South Africa and Israel. "Chippewa Lake becomes first testing site of new algae bloom technology produced by Israeli company", ABC News, Cleveland, OH August 27, 2019
In February 2020, Roodeplaat Dam in Gauteng Province, South Africa was treated with a new Algaecide formulation against a severe bloom of Microcystis sp. This formulation allows the granular product to float and slow-release its active ingredient, sodium percarbonate, that releases hydrogen peroxide (H2O2), on the water surface. Consequently, the effective concentrations are limited, vertically, to the surface of the water; and spatially to areas where cyanobacteria are abundant. This provide the aquatic organisms a "safe haven" in untreated areas and avoids the adverse effects associated with the use of standard Algaecide.
Bioactive compounds isolated from terrestrial and aquatic plants, particularly seaweeds, have seen results as a more environmentally friendly control for HABs. Molecules found in seaweeds such as Corallina, Sargassum, and Saccharina japonica have shown to inhibit some bloom-forming microalgae. In addition to their anti-microalgal effects, the bioactive molecules found in these seaweeds also have antibacterial, antifungal, and antioxidant properties.
Many efforts have been made in an attempt to control HAB's so that the harm that they cause can be kept at a minimum. Studies into the use of clay to control HAB's have proven that this method may be an effective way to reduce the negative effects caused by HAB's. The addition of aluminum chloride, aluminum sulfate, or polyaluminum chloride to clay can modify the clay surface and increase its efficiency in the removal of HAB's from a body of water. The addition of aluminum-containing compounds causes the clay particles to achieve a positive charge, with these particles then undergoing flocculation with the harmful algae cells. The algae cells then group together: becoming a sediment instead of a suspension. The process of flocculation will limit the bloom growth and reduce the impact in which the bloom can have on an area.
In the Netherlands, successful algae and phosphate removal from surface water has been obtained by pumping affected water through a hydrodynamic separator. The treated water is then free from algae and contains a significant lower amount of phosphate since the removed algae cells contain a lot of phosphate. The treated water also gets a lower turbidity. Future projects will study the positive effects on the ecology and marine life as it is expected plant life will be restored and a reduction in bottom dwelling fish will automatically reduce the turbidity of the cleaned water. The removed algae and phosphate may find its way not as waste but as infeed to bio digesters.
Mathematical models are useful to predict future algal blooms.
The only sensors now in use are located in the Gulf of Mexico. In 2008 similar sensors in the Gulf forewarned of an increased level of toxins that led to a shutdown of shellfish harvesting in Texas along with a recall of mussels, clams, and oysters, possibly saving many lives. With an increase in the size and frequency of HABs, experts state the need for significantly more sensors located around the country. The same kinds of sensors can also be used to detect threats to drinking water from intentional contamination.
Satellite and remote sensing technologies are growing in importance for monitoring, tracking, and detecting HABs. Four U.S. federal agencies—EPA, the National Aeronautics and Space Administration (NASA), NOAA, and the U.S. Geological Survey (USGS)—are working on ways to detect and measure cyanobacteria blooms using satellite data. "US agencies creating algal bloom early warning system", Algae Industry Magazine, April 8, 2015 The data may help develop early-warning indicators of cyanobacteria blooms by monitoring both local and national coverage. "Remote Sensing Provides a National View of Cyanobacteria Blooms" , USGS In 2016 automated early-warning monitoring systems were successfully tested, and for the first time proven to identify the rapid growth of algae and the subsequent depletion of oxygen in the water. "Scientists Develop Early-Warning System for Toxic Algae Blooms" , UVA Today, Univ. of Virginia, Jan. 4, 2017
In 2019, the biggest Sargassum bloom ever seen created a crisis in the Tourism industry in North America. This event was likely caused by climate change and nutrient pollution from fertilizers. Several Caribbean countries considered declaring a state of emergency due to the impact on tourism as a result of environmental damage and potentially toxic and harmful health effects.
Major advances have occurred in the study of dinoflagellates and their genomics. Some include identification of the toxin-producing genes ( PKS genes), exploration of environmental changes (temperature, light/dark, etc.) have on gene expression, as well as an appreciation of the complexity of the Karenia genome. These blooms have been documented since the 1800s, and occur almost annually along Florida's coasts.
There was increased research activity of harmful algae blooms (HABs) in the 1980s and 1990s. This was primarily driven by media attention from the discovery of new HAB organisms and the potential adverse health effects of their exposure to animals and humans.Abraham and Baden, 2006; Backer et al., 2003a, 2005a; Backer and Fleming, 2008; Fleming et al., 2001; Fleming et al., 2004; Okamoto and Fleming, 2005; Twiner et al., 2008; Zaias et al., 2010. The Florida red tides have been observed to have spread as far as the eastern coast of Mexico. The density of these organisms during a bloom can exceed tens of millions of cells per litre of seawater, and often discolor the water a deep reddish-brown hue.
Red tide is also sometimes used to describe harmful algal blooms on the northeast coast of the United States, particularly in the Gulf of Maine. This type of bloom is caused by another species of dinoflagellate known as Alexandrium fundyense. These blooms of organisms cause severe disruptions in fishery of these waters, as the toxins in these organism cause filter-feeding shellfish in affected waters to become poisonous for human consumption due to saxitoxin.
The related Alexandrium monilatum is found in subtropical or tropical shallow seas and Estuary in the western Atlantic Ocean, the Caribbean Sea, the Gulf of Mexico, and the eastern Pacific Ocean.
By weight, 60% of the phosphates entering the bay in 2003 were from sewage treatment plants, while 60% of its nitrates came from fertilizer runoff, farm animal waste, and the atmosphere. About 300 million pounds (140 Gg) of nitrates are added to the bay each year. "Too Much Nitrogen and Phosphorus Are Bad for the Bay" , Chesapeake Bay Foundation, 2016 The population increase in the bay drainage basin, from 3.7 million people in 1940 to 18 million in 2015 is also a major factor, as economic growth leads to the increased use of fertilizers and rising emissions of industrial waste. "Massive Nitrogen Pollution Accompanies China's Growth", Scientific American, Feb. 27, 2013 "On Lake Taihu, China Moves To Battle Massive Algae Blooms", Environment 360, Yale University, July 21, 2011
As of 2015, the six states and the local governments in the Chesapeake watershed have upgraded their sewage treatment plants to control nutrient discharges. The U.S. Environmental Protection Agency (EPA) estimates that sewage treatment plant improvements in the Chesapeake region between 1985 and 2015 have prevented the discharge of 900 million pounds (410 Gg) of nutrients, with nitrogen discharges reduced by 57% and phosphorus by 75%. Agricultural and urban runoff pollution continue to be major sources of nutrients in the bay, and efforts to manage those problems are continuing throughout the watershed.
Terminology
Red tide
Types
Cyanobacteria
Dual-stage life systems of algal species
Diatoms and dinoflagellates (in marine coastal areas)
List of common HAB genera
Causes
Nutrients
Climate change
Causes or contributing factors of coastal HABs
Other causes
Number and sizes
Harmful effects
Human health
Food
Drinking water
Neurological disorders
Effects on humans from harmful algal blooms in marine environments
Economic impact
Recreation and tourism
Fisheries industry
Environmental impact
Dead zones
Fish die-offs
Land animal deaths
Effects on marine ecosystems
Marine life exposure
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Other animals that eat exposed shellfish are susceptible to the neurotoxin, which may lead to neurotoxic shellfish poisoning and sometimes even death. Most mollusks and clams filter feed, which results in higher concentrations of the toxin than just drinking the water.Brand et al., Larry E., Lisa Campbell, Eileen Bresnan. "Karenia: The biology and ecology of a toxic genus." Harmful Algae 14 (2012): 156–178. 6 March 2018. Scaup, for example, are diving ducks whose diet mainly consists of mollusks. When scaup eat the filter-feeding shellfish that have accumulated high levels of the HAB toxin, their population becomes a prime target for poisoning. However, even birds that do not eat mollusks can be affected by simply eating dead fish on the beach or drinking the water.Forrester et al., Donald J., Jack M. Gaskin, Franklin H. White. "AN EPIZOOTIC OF WATERFOWL IN FLORIDA." Journal of Wildlife Diseases 13 (1997): 160–167.
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Manatees also have an immunoresponse to HABs and their toxins that can make them even more susceptible to other stressors. Due to this susceptibility, manatees can die from either the immediate, or the after effects of the HAB. In addition to causing manatee mortalities, red-tide exposure also causes severe sublethal health problems among Florida manatee populations. Studies have shown that red-tide exposure among free-ranging Florida manatees has been shown to negatively impact immune functioning by causing increased inflammation, a reduction in lymphocyte proliferation responses, and oxidative stress.
Fish such as Atlantic herring, American pollock, winter flounder, Atlantic salmon, and cod were dosed orally with these toxins in an experiment, and within minutes the subjects started to exhibit a loss of equilibrium and began to swim in an irregular, jerking pattern, followed by paralysis and shallow, arrhythmic breathing and eventually death, after about an hour.White, A. W. "Sensitivity of Marine Fishes to Toxins from the Red-Tide Dinoflagellate Gonyaulax excavata and Implications for Fish Kills." Marine Biology 65 (1981): 255–260. 6 March 2018. HABs have been shown to have a negative effect also in the memory functions of sea lions.
Potential remedies
Reducing nutrient runoff
Chemical treatment
Removal of HABs using aluminum-modified clay
Additional reservoirs
Restoring shellfish populations
Improved monitoring
Sensors and monitoring devices
Examples
Notable occurrences
United States
On the U.S. coasts
Texas
Chesapeake Bay
Lake Erie
Green Bay
Okeechobee Waterway
Baltic Sea
Coastal seas of Bangladesh, India, and Pakistan
See also
External links
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